Herb to Body - Olive Leaf (cut and sifted)

Fights all types of bacteria, viruses, fungi, and parasites. Helps stave off colds and flu. May have antioxidant properties. Has shown potential for lowering high blood pressure. Good for virtually any infections disease, as well as for chronic, fatigue syndrome, diarrheal diseases, inflammatory arthritis, and psoriasis.*

Olive leaves are known to contribute to the reduction of blood pressure and enhance the functioning of the circulatory system. Additionally, they exhibit mild diuretic properties, making them applicable in the treatment of conditions like cystitis. Due to their potential to lower blood sugar levels, these leaves have been utilized in managing diabetes. The nourishing properties of olive oil aid in improving the balance of fats in the blood, and it is a traditional remedy for gallstones when taken with lemon juice in teaspoonful doses. Furthermore, the oil offers a general protective effect on the digestive tract and proves beneficial for dry skin.

*These statements and the herbal and food products offered here are not intended to diagnose, treat, cure or prevent any disease. Please consult your physician before implementing any new diet, exercise, and dietary supplement programs, especially if you have preexisting medical conditions or are taking prescribed medications.